Crispy Baked Brussel Sprouts with Honey & Balsamic
Brussel sprouts, olive oil, honey, balsamic, and seasoning come together deliciously to make the best Crispy Baked Brussel Sprouts!
Slice the Brussel sprouts in half and remove some of the top leaves to crisp up in the oven.
Place on a sheet pan and add olive oil and Emeril's Essence seasoning blend. Toss and bake!
Toss the brussels halfway through baking.
Mix the balsamic and honey together. Pour over brussels sprouts while they're hot and serve immediately!